Mississippi Mud Pie Cookies



With these delectable cookies, you can indulge in the flavors of Mississippi Mud Pie. Every bite contains a combination of chocolate, marshmallows, and pecans!

Ingredients:
  • 1 cup butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup mini marshmallows
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup chopped pecans

Instructions:

Warm your oven up to 350F 175C and put parchment paper on a baking sheet

Melt the butter and mix it with the sugar in a bowl until the sugar is well mixed

Then add the eggs and vanilla extract and beat it all together until it's smooth and creamy

Add the salt, baking soda, cocoa powder, and all-purpose flour

Sift them in

Don't mix any further than that

The dough should have mini marshmallows, semisweet chocolate chips, and chopped pecans mixed in

Place spoonfuls of dough on the baking sheet that has been prepared, leaving space between them

After the oven is hot, bake the cookies for 10 to 12 minutes, or until they are set

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way


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