Perfect Chocolate Brownies



Perfect Chocolate Brownies are extremely delicious, rich, and fudgy. They truly are a chocolate lover's paradise!

Ingredients:
  • 1 cup 2 sticks unsalted butter
  • 2 1/4 cups granulated sugar
  • 4 large eggs
  • 1 1/4 cups cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions:

Preheat your oven to 350F 175C

Grease a 9x13-inch baking pan and set aside

In a microwave-safe bowl, melt the butter in 30-second intervals until fully melted

Stir in the sugar until well combined with the melted butter

Add the eggs one at a time, mixing well after each addition

Mix in the cocoa powder, salt, baking powder, and vanilla extract until the batter is smooth

Fold in the all-purpose flour until just combined, and then gently stir in the chocolate chips

Pour the batter into the prepared baking pan, spreading it out evenly

Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs

Remove from the oven and let the brownies cool in the pan for at least 1 hour before cutting into squares

Serve and enjoy!


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