Giant Sprinkle Filled Chocolate Chip Cookie



Indulge in the ultimate dessert with this Giant Sprinkle Filled Chocolate Chip Cookie! A soft and chewy cookie packed with chocolate chips and colorful sprinkles, perfect for satisfying your sweet tooth cravings.

Ingredients:
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, melted
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 egg
  • 1 egg yolk
  • 2 cups chocolate chips
  • 1/2 cup sprinkles

Instructions:

Preheat the oven to 325F 165C and line a baking sheet with parchment paper

In a bowl, whisk together the flour, baking soda, and salt

In a separate large bowl, mix the melted butter, brown sugar, and granulated sugar until well combined

Add the vanilla extract, egg, and egg yolk to the butter-sugar mixture, and mix until smooth

Gradually add the dry flour mixture to the wet mixture, stirring until just combined

Fold in the chocolate chips and sprinkles

Form a large dough ball and place it onto the prepared baking sheet

Flatten the dough slightly to form a thick, round cookie shape

Bake in the preheated oven for about 20-25 minutes, or until the edges are golden brown

Remove from the oven and let the cookie cool on the baking sheet for a few minutes

Carefully transfer the giant cookie to a wire rack to cool completely

Slice and serve the cookie, and enjoy!


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